Organic Hojicha Powder
Light Roast Low caffeine

Organic Hojicha Powder

Lightly roasted hōjicha powder from Yasu in Shiga, Japan. Fragrant and delicate, with a gentle roast and subtle citrus finish.

$62.50

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OriginShiga Prefecture, Japan
Best enjoyedWhisked with water, as a hot or iced latte, or folded into desserts.
CharacterLight, fragrant and gently roasted.

First-harvest tea, gently roasted in Shiga, Japan

The story of this tea

A Gentle Roast from Yasu

Our hōjicha comes from Yasu in Japan’s Shiga Prefecture, where roasted tea has long been part of everyday life.

Yasu uses green tea stems from the first harvest of the season, gently roasting them before milling them into a fine powder. The light roast brings a delicate toasted character while keeping the tea fragrant and light-bodied.

There is something lovely about the simplicity of hōjicha. A little powder, warm water and a moment to whisk it together. Enjoy it just as it is, or add milk for a comforting cup that fits easily into your daily routine.

In the cup

What you’ll notice

AromaFresh and fragrant, with delicate roasted notes
TasteLight-bodied, gently roasted and subtly savoury
FinishA mellow finish with gentle, lingering toasted notes.

Make a better cup

How to brew

Tea1.5-3g
Water60 ml water, then add 180 ml milk
Temperature80˚C
TimeWhisk until smooth; no steeping required

What’s inside

Only what belongs in the cup.

100% Organic lightly roasted Japanese green tea stems, finely milled

Organic Hojicha Powder

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